SHRIMP COCKTAIL DEVILED EGGS

Ingredients

  • 12 Eggs hard boiled and peeled
  • 24 Shrimp tail on, steamed
    3 tablespoons Ketchup
  • 1 1/2 teaspoons Horseradish
  • 1/2 cup Mayonnaise
  • Salt to taste
  • Paprika for garnish

Directions

Preparation

Cut eggs in half and remove the yolks putting them in a separate bowl.
Add ketchup, horseradish, mayonnaise, and salt to the yolks and combine until smooth.
Place yolk mixture into a piping bag and pipe into the egg halves.
Top each egg with a shrimp.
Garnish with paprika.

Source: Home Made Interest