SEAFOOD TORTILLA WRAP

Ingredients

Ingredients

12 Count Flour Tortillas
2-1/2 lb Salad Style Seafood
2 Cups Celery (Chopped)
1/2 Cup Onion (chopped)
1-1/2 Cups Ranch Dressing

Directions

Preparation

1. Combine all ingredients and mix well.
2. Fill each tortilla with approximately 5-1/2 ounces of seafood mixture.
3. Roll tortilla and serve, with a tomato garnish.

Source : from the awesome web /