8 crab meat 6 canned jalapeno rings, finely chopped 1/3 red bell pepper, finely chopped 1 celery stick, finely chopped 1/4 cup sour cream 1/3 cup mayonnaise 3 ounces cream cheese, room temp 3 garlic cloves, minced salt & pepper, to taste tabasco or sriracha, optional serve with crackers, bagel crisps or tortilla chips
Chop crab meat. Finely chop pepper, celery, and jalapenos. In a bowl combine sour cream, mayonnaise, cream cheese, garlic, lightly season with salt and pepper. Mix all the ingredients together. Refrigerate until ready to be enjoyed.